Cafeteria Hours and Menus | Barton Community College

Student Life Cafeteria Hours and Menus

Cafeteria services are provided by Great Western Dining - Catering Services Available.

Students may purchase a 10 meal card from the cafeteria for $53.85 or pay for each meal at the door:
Breakfast: $4.70   Lunch: $6.10   Dinner: $7.40

Cafeteria Hours

Cafeteria Adjusted Hours w/Holiday & Closing Schedule

Monday - Thursday

Breakfast: 7 - 8:30 a.m. - continental until 9 a.m.
Lunch: 11 a.m. - 1:15 p.m.
Supper: 5 - 6:30 p.m.

Friday
Breakfast: 7 - 8:30 a.m. - continental until 9 a.m.
Lunch: 11 a.m. - 1:15 p.m.
Supper: 5 - 6 p.m.

Saturday & Sunday
Brunch: 12 to 12:45 p.m.
Supper: 5 - 5:30 p.m.

Menus

Jan. 7th - 9th
Jan. 10th- 16th
Jan. 17th - 23rd
Jan. 24th - 30th
Jan. 31st - Feb. 6th
Feb. 7th - 13th
Feb. 14th - 20th
Feb. 21st - 27th 
Feb. 28th - March 6th
March 7th - 13th
March 14th - 20th
March 21st - 27th
March 28th - April 3rd
April 4th - April 10th
April 11th - April 17th
April 18th - April 24th
April 25th  - May 1st
May 2nd - May 8th 

Cafeteria Policies

  • You must scan your student ID to eat.
  • Clean up after yourself.
  • No food or drink is to leave the cafeteria.
  • No dishes, forks, knives, spoons, or glasses are to be removed from the cafeteria.
  • Inappropriate or abusive language will not be tolerated.
  • Treat other students and food service staff as you expect to be treated.
  • You can not share your food with another person.
  • Throwing of anything is not allowed in the cafeteria.
  • No fighting allowed in the cafeteria.
  • Keep the noise level to a minimum.
  • If you have a problem talk to the food service director.
  • One entree at a time, come back as many times as you would like.
  • Please eat what your take.
  • Return your dirty dishes to the dish room or dish window.
  • No cleats are to be worn in the cafeteria.
  • Please use serving utensils when dishing up your own food.